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Beef 'N Cheddar Sandwich

Celina Swartz
Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Main Course
Servings 4

Ingredients
  

  • 1lb Roast beef, thinly sliced
  • 1 cup Beef Broth
  • 15oz Nacho Cheese
  • Butter for Buns
  • Hamburger Buns
  • Arbys Sauce

Instructions
 

  • In a skillet over medium high heat, add roast beef and pour in broth. Cover with lid until meat is warmed.
  • In a small sauce pan, add cheese and heat up.
  • Spread butter on the buns and warm them up on a pan.
  • To assemble sandwich: Bottom bun, roast beef, cheese, sauce, and top bun. Enjoy! We like to serve ours with the Arby's curly fries.
Keyword arbys copycat, beef and cheddar sandwich