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Breakfast Biscuits

Celina Swartz
Print Recipe
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Breakfast
Servings 8 Biscuits

Ingredients
  

  • 1 Pillsbury Grands Biscuits (Southern Homestyle 8 Count)
  • 4 Scrambled Eggs
  • Cooked Sausage or meat of your choice
  • Shredded Cheese
  • Melted butter to brush on top

Instructions
 

  • Flatten biscuits with hand or with rolling pin.
  • Layer the biscuits with cheese, scrambled eggs, and sausage.
    Fold the dough around the filling, sealing it into a ball.
  • Brush the tops with melted butter.
    Baked at 375℉ for 15-20 minutes or until golden brown.
    Once done, brush the biscuits with melted butter. Drizzle with maple syrup and ENJOY!
Keyword breakfast, breakfast biscuits, Easy recipe