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Celina Swartz

Caramel Apple Cream Cheese Spread

Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 8 people
Course: Dessert, Snack
Ingredients Method Notes

Ingredients
  

Produce
  • 4 Apples and / or pears - cored and thinly sliced
Refrigerated
  • 8oz Cream Cheese
Other
  • 1/2 cup Caramel sauce
  • 3-4 tbsp Toffee bits

Method
 

  1. Place the block of cream cheese on a serving plate. Use the back of a spoon to create a small well in the top of the cream cheese.
  2. Spoon the caramel sauce into the well, allowing some to drip over the sides. Sprinkle evenly with toffee bits.
  3. Serve with sliced apple and pears. ENJOY!

Notes

These are recommended amounts, but feel free to use more or less to suit your tastes.