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Celina Swartz

Crockpot Tortellini Soup

Print Recipe
Prep Time 5 minutes
Cook Time 2 hours 40 minutes
Total Time 2 hours 45 minutes
Servings: 6
Course: Main Course
Ingredients Method

Ingredients
  

  • 1 ground Italian sausage
  • 1 Onion, diced
  • 1 tbsp Minced Garlic
  • 8oz Cream Cheese
  • 4 cups Chicken broth
  • 1/2 tsp Italian seasoning
  • 1/2 tsp Oregano
  • 1/4 tsp Paprika
  • 2 cups Spinach
  • Salt and Pepper to taste
  • 1 10oz can of Rotel diced tomatoes
  • 24oz Frozen Tortellini

Method
 

  1. In a skillet over medium-high heat cook and crumble the sausage and diced onions until the onions are softened and the sausage is cooked through, for about 8-10 minutes. Drain grease. Then add the garlic and cook for 1 minute.
  2. Transfer the cooked sausage to your crockpot, the tortellini, chicken broth, rotel diced tomatoes, and all the seasonings. Stir everything together gently.
  3. Cover the crockpot and cook on high for 2 hours.
  4. Gently stir in the spinach and cream cheese. Cover and cook on high for 30 minutes.
    ENJOY!