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Garlic Grilled Shrimp

Celina Swartz
Prep Time 5 minutes
Cook Time 5 minutes
Marinate 30 minutes
Total Time 40 minutes
Course Main Course
Servings 5

Ingredients
  

Seafood

  • 1 pound Large Shrimp

Produce

  • 1/4 cup  Parsley, finely chopped
  • 4 Garlic cloves, minced

Baking & Spices

  • 1/4 cup Olive Oil
  • 1/2 tsp Salt
  • 1/2 tsp Pepper
  • 1/4 tsp Paprika

Condiments

  • 1 tbsp Lemon juice

Other

  • Bamboo Skewers

Instructions
 

  • Add the olive oil, garlic, lemon juice, parsley, and spices to a small mixing bowl and whisk together.
  • Place the shrimp in a large bowl and pour the marinade on top of the shrimp. Mix together gently until the shrimp are well coated.
  • Cover the bowl and marinate the shrimp for 30 minutes to an hour.
  • Thread the shrimp on the skewers
  • Heat a grill or grill pan on medium high heat.
  • Once the grill is hot, place the shrimp skewers on the grill and cook the shrimp for 2-3 minutes each side, or until they turn pink and opaque.
  • Remove the shrimp to a plate and spoon the remaining marinade on top before serving. ENJOY!
Keyword easy recipes, garlic grilled shrimp, grilled shrimp