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Celina Swartz

Sugar Cookie Cheesecake Bars

Print Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Chill Time 1 hour
Total Time 1 hour 20 minutes
Servings: 6
Course: Dessert
Ingredients Method

Ingredients
  

  • 16.5oz Sugar cookie dough
  • 24.3oz No bake Cheesecake Filling tub
  • Holiday Sprinkles

Method
 

  1. Line a 9X9 baking dish with parchment paper and set oven to 350℉.
    Press the sugar cookie dough into an even layer across the bottom of the pan.
    Bake for 15 minutes and then let cool before adding the cheesecake filling.
  2. Add the cheesecake filling and spread out evenly on top. Sprinkle some holiday sprinkles on top. Place in refrigerator for at least 1 hour before serving. ENJOY!