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Celina Swartz

Turkey Ranch Club Mason Jar Salad Recipe

Print Recipe
Prep Time 30 minutes
Total Time 30 minutes
Servings: 3 Jars of Salad
Course: Main Course, meal prep
Ingredients Method

Ingredients
  

  • 3 Wide mouth 32-ounce mason jars
  • 8 tbsp Ranch Dressing
  • 10 oz Cherry tomatoes sliced in half
  • 1/2 pound Smoked sliced turkey chopped
  • 1 cup  Shredded Colby & Monterey Jack cheese
  • 3 Slices of Turkey Bacon cooked crisp and crumbled
  • 3 cups  Romaine

Method
 

  1. Divide all the ingredients among the 3 mason jar containers. Start with the dressing then the tomatoes, turkey, cheese, bacon and finish with romaine. Store in the refrigerator up to 3-5 days.
  2. When ready to eat shake the mason jar and ENJOY!