Hummus Recipe

Hummus Recipe

Homemade Hummus is way better than store-bought. Made with traditional ingredients like tahini and chickpeas, this hummus recipe is simple, yet irresistible.

Hummus Recipe

Celina Swartz
Prep Time 20 minutes
Total Time 20 minutes
Course Appetizer
Servings 8

Ingredients
  

  • 15oz 2 cans Chickpeas
  • 1/4 cup Lemon Juice, from two lemons
  • 1/2 tsp Salt, or to taste
  • 2 Garlic cloves
  • 1/2 cup Tahini
  • 1/4 cup Olive oil, plus more to drizzle
  • 4-5 tbsp Cold water, or to desired consistency
  • Serve with paprika

Instructions
 

  • In a food processor, add all ingredients: chickpeas, lemon juice, tahini, garlic, salt, olive oil, and water and blend until smooth, scraping the sides of the bowl as needed. Add more ice water to reach desired consistency.
  • To serve, transfer to a serving bowl, drizzle with olive oil, and dust with paprika to taste. ENJOY!
Keyword hummus, hummus recipe