Frozen Watermelon Dog Treats
These Frozen Watermelon Dog Treats will keep your dog cool and hydrated this summer!
Tag: dog treats
Frozen Blueberry Strawberry Banana Dog Treats
These Frozen Blueberry Strawberry Banana Dog Treats are a healthy homemade dog treat recipe and perfect for summer.
Frozen Apple Dog Treats
These Frozen Apple Dog Treats are the perfect summer treat for your pup. Made with simple ingredients, these treats are as fun to make as they are for your dog to eat!
Frozen Apple Dog Treats
Ingredients
- 1 Green Apple, fresh and washed
- 2 tbsp Greek Yogurt
- Some water
Instructions
- Prepare your silicone mold by laying it on a small baking sheet for easy transfer to the freezer.
- Put all of the ingredients into a blender and blend until combined, approximately 1-2 minutes.Pour the mixture into the molds. Transfer the treats to the freezer (approximately 30 minutes) until set.
- Pop the dog treats out of the mold and store in the freezer in a container or bag.
Notes
These are the Silicone Molds I used. You can use any mold size and shape as preferred, however it will change the total number of treats you make in one batch.
Frozen Blueberry Dog Treats
Frozen Blueberry Dog Treats are an easy homemade dog treat, that your pup will love!
Frozen Strawberry Dog Treats
Frozen Strawberry Dog Treats are an easy homemade dog treat. These treats are made with just a few ingredients, that make a great cold fruit summer treat!
Homemade Dog Treats
These Homemade Dog Treats are made with peanut butter and pumpkin and are sure to be a hit! This easy recipe is made in one bowl with just 5 ingredients – simple and delicious! Homemade dog treats are a simple way to let your pups know they’re loved.
Homemade Dog Treats
Ingredients
Baking & Spices
- 1 cup Pumpkin Puree
- 1/3 cup Peanut butter natural, NO Xylitol or sugar substitutes
- 2 cups Whole wheat flour all purpose can be used instead
- 1/2 tsp Cinnamon or pumpkin pie spice (check your pumpkin pie spice or make your own – NO nutmeg, can be toxic to some dogs)
Refrigerated
- 2 Eggs
Instructions
- Preheat oven to 350F. Line a large baking sheet with parchment paper.
- In a large mixing bowl, combine pumpkin, eggs, and peanut butter. Stir until completely combined.
- Add in flour and cinnamon and stir to combine.
- Flour a flat surface and roll out dough to one quarter inch, using flour as needed to keep dough from sticking. Cut shapes out of dough and place on prepared baking sheet. Bake for 20 to 40 minutes – depending on desired level of crunchiness.
- Remove treats from oven and let cool. Store in an airtight container for up to 1 month in the refrigerator or 6 months in the freezer.