Biscuits and Gravy Casserole
Make this easy biscuits and gravy casserole for your next holiday or brunch gathering, it will definitely be a hit! With just a few ingredients and minimal prep time, you can have a hearty casserole ready to go in the oven.
Ingredients
Method
- Spread out the biscuit cuts evenly in a prepared 9X13 baking dish. Top with cooked sausage and then the cheese.
- In a medium mixing bowl, whisk together the eggs, milk, garlic powder, salt, and pepper. Then pour over top. Pour over the gravy saving some for serving.
- Bake in a preheated 375℉ oven for 30 minutes or until eggs are set. Serve with the remaining gravy and ENJOY!