Green Chili Chicken Enchilada Casserole

Green Chili Chicken Enchilada Casserole

Green Chili chicken enchiladas are always a good dinner idea. Family dinner is easy when you make chicken enchilada casserole!

Celina Swartz

Green Chili Chicken Enchilada Casserole

Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6
Course: dinner, Main Course
Cuisine: Mexican

Ingredients
  

  • 2 cups cooked Chicken, shredded
  • 2 cups Shredded cheese
  • 12 Corn tortillas
  • 10.5oz Can of cream of chicken
  • 1 Small diced onion
  • 16oz Green Chili

Method
 

  1. Preheat oven to 350 degrees F.
    In a pan over medium-high heat, add in the cooked chicken, diced onion, cream of chicken soup, and green chili. Mix and let warm up for about 5 minutes.
  2. Spread some green chili sauce on the bottom of the baking dish.
    Place 6 corn tortillas at the bottom of the dish, slightly overlapping them if needed. 
    Add chicken mixture and spread over tortillas. Then sprinkle some shredded cheese on top. Place 6 more tortillas on top, and some more shredded cheese, diced onions, and green chili.
    Bake in your preheated oven for 20-30 minutes. ENJOY!


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