Chicken Stir Fry Recipe

Chicken Stir Fry Recipe

This chicken noodle stir fry is super quick and easy to make. Its a delicious dinner and is ready in 20 minutes. The family will definitely enjoy.

Celina Swartz

Chicken Stir Fry Recipe

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 8
Course: Main Course

Ingredients
  

Meat
  • 2 Chicken breasts, boneless
Baking & Spices
  • 1 tsp Salt
  • 1 tsp Olive oil
  • 1 tsp pepper
  • 1/2 cup Stir fry sauce, any brand
Frozen
  • 1 bag Stir fry mix, any brand
Liquids
  • Water, Hot
Other
  • 1 8oz Brown Rice Noodles

Method
 

  1. Rinse the chicken then butterfly the chicken and then cut into thin slices
  2. Add olive oil to your pan and place the chicken in your pan and cook for about 2 minutes on medium heat
  3. Add stir fry mix and stir fry sauce and stir together continuing to cook for 5-8 minutes until chicken is fully cooked
  4. In your tea kettle add water and put on to heat the water.
  5. Place the brown rice noodles in a bowl and pour the hot water over the noodles and leave for 5 minutes
  6. Drain the noodles and spray with cold water
  7. Add the noodles to the pan with the stir fry mixture and stir together
  8. Enjoy!

Notes

This is a quick and easy stir fry, can use any brand of stir fry sauce and stir fry mix. If you like can substitute the noodles with rice.