Easy Calzones Recipe
These calzones are quick and easy to make and taste amazing! There filled with pepperoni, mozzarella cheese, and marinara sauce.
Easy Calzones
Ingredients
Meat
- 24 slices Pepperoni
Condiments
- 1/2 cup Marinara Sauce
Bread & Baked Goods
- 1 (14 ounce) refrigerated pizza crust
Baking & Spices
- 1 tbsp Italian seasoning
Dairy
- 1 tbsp Melted Butter
- 1 cup Mozzarella cheese
Instructions
- Preheat oven to 400 degrees
- Spray baking sheet with non stick spray and place aside
- Roll out the pizza crust, and cut into 6 equal-sized squares
- In the middle of each square, place a portion of marinara sauce, shredded mozzarella cheese, and 5 pepperoni slices
- Fold the dough over into a triangle, and use a fork to press along the edges to seal them closed
- Brush the top of each calzone with melted butter, then sprinkle with Italian seasoning
- Place calzones on the prepared baking sheet
- Place in the oven and bake for 10 minutes, or until tops are golden brown
- Serve with warm pizza sauce for dipping
- Enjoy!