Fried Rice
Make this delicious better than takeout Fried Rice recipe at home in under 30 minutes!
Ingredients
Method
- Bring a wok or large skillet over medium/high heat and add 2 Tbsp oil. Add the onions and sauté for 2-3 minutes.
- Make a hole in the middle and add the eggs, salt, and cook until scrambled. While mixing in the onions into the eggs.
- Add in the rice and mix in with the scrambled eggs. Drizzle soy sauce and sesame oil over the rice and stir well. Sauté for 2-3 minutes. Mix in the vegetables and sauté for 1-2 minutes.
- Add in green onion, sauté for another 1-2 minutes. Add more soy sauce and sesame oil to taste. ENJOY!
Notes
1 1/2 cups of raw rice will make about 4 1/2 cups of cooked white rice.
Heres a link on how to cook rice:How to cook Rice