Creamy Ravioli in White Sauce
This Creamy Ravioli in white sauce with sun-dried tomatoes is an amazing restaurant quality meal that is ready in under 15 minutes!
Tag: dinner recipe
Chicken Zucchini Casserole
This Chicken Zucchini Casserole is a comfort food classic made with fresh zucchini, bell peppers, a creamy cheesy sauce, and a crispy topping. Make this, and it will be everyone’s new favorite dinner recipe!
Pasta and Peas
This creamy quick pasta with peas is a super easy ONE-POT dinner recipe. It’s ready in 15 minutes and tastes DELICIOUS!
Pasta and Peas Recipe
Ingredients
- 1 Small Onion, diced
- 12 oz Peas, fresh or frozen
- 1 lb Pasta
- 1 tbsp Olive oil, plus more for drizzling
- 1/2 cup Freshly grated Parmesan cheese, plus more for serving
- 2.5 cups Vegetable Broth
- 1 tsp Salt,
- 1/2 tsp Pepper, and Salt
- 1/4 tsp Garlic Powder and Paprika
Instructions
- Heat the olive oil in a large pot over medium heat. Add the diced onion and cook until the onion has softened and is turning translucent, for about 5 minutes. Add the peas and cook stirring frequently about 1 minute.
- Then add vegetable broth, raise the heat, bring to a boil and stir in pasta and 1 tsp of salt. Reduce the heat, cover with a lid, and cook your pasta in the starchy water. During the cooking time make sure to stir often until the broth is absorbed, if not it will stick to the bottom. The broth should barely cover the pasta, but it's fine, add extra broth gradually only if needed.
- Cook until ready but firm to the bite. Turn off the heat and stir in freshly grated parmesan cheese until melted. Taste and adjust the seasoning.
- Serve immediately with a drizzle of olive oil and extra parmesan cheese if you like. ENJOY!
Instant Pot Mac and Cheese
Instant pot Mac and Cheese is cheesy, creamy, and delicious. It tastes way better than the boxed stuff and super easy to make.
French Dip Sandwich Recipe
French Dip Sandwiches with Au Jus is a great dish to whip up and serve your family or friends. Smoked roast beef is piled on a soft roll with provolone cheese and served with Au Jus that is bursting with flavor!
Zucchini Lasagna Boats
Lasagna Zucchini Boats – these are AMAZING!! Just as good as regular lasagna but healthier enjoy it guilt-free!
Zucchini Lasagna Boats
Ingredients
Produce
- 3 Zucchini, Large
Meat
- 1lb Ground Turkey
Baking & Spices
- 1 tbsp Olive oil
- 1 tbsp Parsley, fresh or dry
- Marinara sauce
- 1 tsp Italian seasoning
Dairy
- 15oz Ricotta cheese, whole milk
- 1/2 cup Parmesan cheese
- 2 cups Mozzarella cheese
Instructions
- Preheat oven to 400 F.
- Cut zucchini in half lengthwise and carve out the middle, leaving about 1/4 inch of flesh around the sides so that the zucchinis will still keep their shape. I used a spoon to scrape out the middle.
- Brush zucchinis with olive oil and place in a casserole dish.
- To assemble zucchini boats: evenly fill zucchinis with cheese mixture so that the bottoms are covered but that the cheese is not higher than the sides of the zucchini. Finish by topping each zucchini with meat and marinara mixture.
- Serve immediately! Enjoy!
Chicken Fettuccine Alfredo
This classic chicken alfredo is super easy to make and good comfort food. Its so creamy and delicious, the mushrooms gives the sauce such great flavor.
Green Chile Enchiladas
These green chile chicken enchiladas are loaded with chicken, green chile, and shredded cheese its a super easy recipe.