Breakfast Biscuits

Breakfast Biscuits

These stuffed Breakfast Pillsbury Biscuits are super easy and Delicious!

Celina Swartz

Breakfast Biscuits

Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings: 8 Biscuits
Course: Breakfast

Ingredients
  

  • 1 Pillsbury Grands Biscuits (Southern Homestyle 8 Count)
  • 4 Scrambled Eggs
  • Cooked Sausage or meat of your choice
  • Shredded Cheese
  • Melted butter to brush on top

Method
 

  1. Flatten biscuits with hand or with rolling pin.
  2. Layer the biscuits with cheese, scrambled eggs, and sausage.
    Fold the dough around the filling, sealing it into a ball.
  3. Brush the tops with melted butter.
    Baked at 375℉ for 15-20 minutes or until golden brown.
    Once done, brush the biscuits with melted butter. Drizzle with maple syrup and ENJOY!