Mini Pancakes Recipe
These mini pancakes are super easy to make and delicious. They are perfect for parties, brunches, kids, and anytime!
Mini Pancakes Recipe
Ingredients
Baking & Spices
- 1 1/2 Cups All purpose flour
- 1/2 tsp baking powder
- 2 tbsp White sugar
- 1/4 tsp Salt
Dairy
- 1 1/4 cup Milk
- 4 tbsp Melted butter
Refrigerated
- 1 Egg
Instructions
- In a large bowl add all the dry ingredients and whisk together, then add the wet ingredients and whisk together until fully combined
- Pour the batter in a 24 oz batter dispenser or in a pipping bag and cut the tip
- Heat a non stick pan on medium-low heat
- Dispense or pip your mini pancakes in the pan and let cook for about 1 minute then flip and only cook for 10 seconds
- Then serve in a bowl with some butter on top and drizzled maple syrup
- Enjoy!