Chocolate Peanut Butter Truffles
These no Bake Peanut Butter Balls are easy to make with only 5 simple ingredients! These are a FAVORITE!
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Pecan Pie Bars
These homemade pecan pie bars are made with a buttery shortbread crust and gooey pecan pie filling. So much easier than baking an entire pie!
Pumpkin Chocolate Chip Cookies
These Pumpkin Chocolate Chip Cookies are soft and chewy with loads of pumpkin flavor! They are SUPER easy to make, and will become your new favorite fall cookie recipe!
Pumpkin Chocolate Chip Cookies
Ingredients
- 1/2 cup Unsalted butter, softened
- 1/2 cup Granulated sugar
- 1/2 cup Brown Sugar
- 1 1/2 cups Flour
- 1/2 cup Pumpkin puree
- 1 tsp Vanilla Extract
- 1 Egg
- 1 tsp Cinnamon
- 1/2 tsp Salt
- 1 cup Chocolate chips
- 1/2 tsp Baking Powder
- 1/4 tsp Baking Soda
Instructions
- In a medium mixing bowl, mix together the flour, cinnamon, salt, baking soda and baking powder. Set aside.
- In a large mixing bowl, cream together the butter, sugar and brown sugar with a hand-held mixer. Add vanilla, pumpkin puree and egg and beat until combined and light and fluffy.
- Then add the dry ingredient mixture and beat until combined.
- Fold in the chocolate chips. Scoop the cookie dough onto your prepared cookie sheet, making sure to evenly space them. Chill in refrigerator for 30 minutes.
- Bake in preheat oven to 375 degrees F for 10 minutes, or until cookies look set. Let cool for 3 minutes, ENJOY!
Chicken Noodle Soup
This Slow Cooker Chicken Noodle Soup is perfect as the weather chills down or when your household is fighting a cold. This chicken noodle soup is hearty and comforting, yet incredibly easy to make!
Broccoli Cheddar Soup
This easy Broccoli Cheese Soup is ready in less than 30 minutes! Pair it with fresh bread for a delicious cozy dinner.
Chocolate Muffins
These chocolate muffins are super moist, packed full of chocolate chips and are easy to make. This is the best chocolate muffin recipe!
Chocolate Muffins Recipe
Ingredients
- 2 Eggs
- 1/2 cup Milk
- 1/2 cup Vegetable Oil
- 1 tsp Vanilla Extract
- 3/4 cup Sour Cream
- 1/2 cup Cocoa powder
- 1 tsp Baking Soda
- 1 1/2 tsp Baking Powder
- 1 cup Granulated Sugar
- 1/2 tsp Salt
- 2 cups All Purpose Flour
- 1 cup Semi-sweet chocolate chips, plus more to top
Instructions
- Preheat oven to 425F and line a muffin pan with liners.
- In a large mixing bowl, sift the flour, cocoa powder, baking soda, baking powder, salt, and sugar and whisk together and set aside.
- In a medium mixing bowl, combine the eggs, vanilla, vegetable oil, sour cream, and milk then whisk together.
- Pour the wet ingredients into the dry and fold together using a spatula, mixing until almost combined. Sprinkle in the chocolate chips and mix until the batter is just combined and the chocolate chips have been distributed.
- Fill the muffin papers to the top and sprinkle with the reserved chocolate chips. Bake at 425F for 6 minutes then reduce to 350F and continue baking for about 14 minutes or until a toothpick comes out clean. Let cool for 5 minutes, before transferring to a cool rack. ENJOY!
Notes
- The muffins will keep well for up to 3-5 days in an airtight container or can be frozen for up to 3 months.
Garlic Parmesan Pasta
This creamy Garlic Parmesan Pasta is an easy one pot meal thats ready in under 20 minutes!
Homemade Bread
There’s nothing easier to make than homemade bread, with just 7 ingredients! So light, fluffy and incredibly soft. Everyone will think it came right from the bakery!
Homemade Coffee Creamer
Once you try this EASY 3 ingredient Homemade Coffee Creamer you won’t want store-bought again.
Homemade Coffee Creamer
Ingredients
- 1 3/4 cups Almond Milk, or equal parts of half and half and heavy cream
- 14 oz Sweetened Condensed milk
- 1 tbsp Vanilla extract
Instructions
- Add the ingredients to a mason jar, cover with the lid and shake up. Cover and store in the refrigerator for up to 2 weeks (or until the ‘sell by’ date on your half and half or milk carton)
Strawberry Popsicles
These homemade Strawberry Popsicles are made with fresh strawberries and are the perfect cool-down treat for summer. Easy to make, and made with only three ingredients!