Tag: easy recipe

Pumpkin Whoopie Pies

Pumpkin Whoopie Pies

These easy Pumpkin Whoopie Pies are soft, delicious, and cake-like cookies filled with a light and sweet cream cheese frosting. They are a perfect fall treat!

No-Bake Pumpkin Cheesecake Delight

No-Bake Pumpkin Cheesecake Delight

Pumpkin Cheesecake Delight features light, creamy layers of whipped cream, pumpkin, and cheesecake filling, all on top of a graham cracker crust! Served chilled, this is an easy, no-bake pumpkin dessert you’ll love.

Crockpot Chicken and Stuffing

Crockpot Chicken and Stuffing

Crockpot Chicken and Stuffing is an easy dinner that the whole family will love!

Chicken and Stuffing Recipe

Celina Swartz
Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes
Course Main Course
Servings 4

Ingredients
  

  • 4 Chicken breasts boneless, skinless
  • 1 tsp Onion Powder
  • 1 tsp Garlic Powder
  • 1/2 tsp Italian Seasoning
  • 1/2 tsp Salt
  • 1/2 tsp Pepper
  • 6 tbsp Butter
  • 1/4 cup Sour cream
  • 2 10.5 Cans of cream of chicken soup
  • 1 cup Chicken Broth
  • 1 6oz pack of Stuffing mix Chicken flavor

Instructions
 

  • Place the chicken breasts in a single layer at the bottom of the Crockpot.
  • Add cream of chicken soup, sour cream, chicken broth, onion powder, garlic powder, and Italian seasoning, salt and pepper and mix together.
    Cook on high for 3-4 hours or on low for 6-8 hours.
    The last 30 minutes of cook time sprinkle the stuffing mixture on top. Top with the butter and continue to cook for the last 30 minutes.
  • Serve and enjoy.

Notes

Always make sure that the chicken is fully cooked and has reached an internal temperature of at least 165º degrees Fahrenheit.
Keyword chicken and stuffing, crockpot recipe
Pumpkin Pie Overnight Oats

Pumpkin Pie Overnight Oats

Try these Pumpkin Pie Overnight Oats for a quick, healthy breakfast that’s full of pumpkin flavor!

Starbucks Pumpkin Spice Latte

Starbucks Pumpkin Spice Latte

Learn how to make Starbucks Pumpkin Spice Latte at home. Its so EASY and you’ll save so much money!

Breakfast Bowl

Breakfast Bowl

We cant stop making this for Breakfast!

Breakfast Bowl

Celina Swartz
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Breakfast
Servings 2

Ingredients
  

  • Mini Pancakes
  • 4 Sausages
  • 2 Hashbrowns
  • 4 Bacon
  • 5 Scrambled Eggs
  • 1/2 cup Shredded Cheese

Instructions
 

  • Make Mini Pancakes can find recipe in notes below.
  • Cook sausage, bacon, hashbrowns, and eggs on griddle.
  • To build your bowl, start off with adding the mini pancakes into bowl, then after eggs, bacon, sausage, hashbrowns and top with maple syrup.
    ENJOY!
Keyword breakfast, breakfast recipe
Sheet Pan Crunchwrap Supreme

Sheet Pan Crunchwrap Supreme

This sheet pan Crunchwrap Supreme is a family favorite! It’s an easy and delicious way to enjoy a Taco Bell favorite right in your own kitchen.

Banana Peanut Butter Snack

Banana Peanut Butter Snack

Need an easy snack recipe, try this delicious banana peanut butter snack! 

Meatloaf Recipe

Meatloaf Recipe

This Meatloaf is so easy to make and comes out perfectly juicy every time! It’s the best meatloaf recipe.

Meatloaf Recipe

Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Course dinner, Main Course
Servings 8 people

Ingredients
  

Meatloaf Ingredients

  • 2 lbs  Ground beef, 85% lean
  • 1 Small white onion, chopped
  • 2 Eggs
  • 1/2 cup Milk
  • 1 cup Plain bread crumbs
  • 1 tsp Salt
  • 1 tsp Italian seasoning
  • 1/4 tsp ground black pepper
  • 1/2 tsp Paprika
  • 1 tbsp Worcestershire sauce

Glaze

  • 1/2 cup Ketchup
  • 2 tbsp Brown sugar
  • 1/2 tsp Garlic Powder
  • 1/2 tsp onion powder
  • 1 tbsp Worcestershire sauce

Instructions
 

  • Preheat oven to 375°F. Lightly grease a 9×13-inch pan.
  • In a large mixing bowl, add all of the ingredients for the meatloaf. Mix well to combine.
    Shape the meat mixture into a loaf and place it in the prepared pan.
  • Bake meatloaf uncovered at 375˚F for 40 minutes.
  • In a small bowl, mix all of the ingredients together for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes or until the internal temperature is 160˚F. Rest meatloaf for 10 minutes before slicing. Enjoy!
Keyword meatloaf, meatloaf recipe
Strawberry Cheesecake Stuffed French Toast

Strawberry Cheesecake Stuffed French Toast

This Strawberry Cheesecake Stuffed French Toast is a lot easier to make than you would think and is delicious! Perfect for breakfast or brunch!