Caramel Apple Cream Cheese Spread
This Caramel Apple Cream Cheese Spread is a delicious fall treat that you can make in under five minutes. It makes the perfect afternoon snack, quick weeknight dessert, or for the holidays!
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Pumpkin Bread Recipe
Pumpkin bread has a soft and moist crumb with wonderful pumpkin flavor. This recipe is easy, and can be made ahead. Make your house smell like Fall while enjoying the best fall treat!
Instant Pot Corn on the Cob
This Instant Pot Corn on the Cob recipe produces the sweetest, tender and juicy corn, and it’s quick and easy!
Instant Pot Corn on the Cob
Ingredients
Produce
- 6 Ears Corn on the Cob, shucked and halved
Refrigerated
- 1/2 cup Heavy whipping cream
- 3 tbsp Salted butter, melted
Baking & Spices
- 1 tbsp Sugar
Other
- 5 cups Water
Instructions
- Peel and break your corn ears in half. Plug in the instant pot and add water, cream, sugar and melted butter to the inner cooking pot, stirring to combine.
- Place the corn in rings standing up to fit more. The liquid will not cover the ears completely.
- Cover, seal the vent and set on manual for 5 minutes then quick release the steam completely before opening lid.
- Remove the corn with tongs and rest 5 minutes before serving.
- ENJOY! (OPTIONAL) can garnish with additional butter or seasoning if desired.
APPLE TURNOVERS
Homemade Apple Turnovers with a filling that tastes like apple pie in flaky puff pastry dough. Learn how to Make Easy Apple Turnovers with an AMAZING glaze! One of our favorite Apple recipes!
Zucchini Lasagna Boats
Lasagna Zucchini Boats – these are AMAZING!! Just as good as regular lasagna but healthier enjoy it guilt-free!
Funnel Cake Bites
I know we all have that beloved favorite treat that we just have to get while visiting the fair! Well, my family’s favorite “go to” fair food is the Funnel Cake and these Funnel Cake Bites taste just as good if not better than what you find at your local fair. These are made in the comfort of your own kitchen and can be enjoyed all year round!
Funnel Cake Bites
Ingredients
Baking & Spices
- 2 tsp Vanilla extract
- 2 tbsp Sugar
- 2 cups All purpose flour
- Vegetable oil for frying
- 2 tsp Baking Powder
- Powder sugar
- 1/4 tsp Salt
Refrigerated
- 2 cups Milk, I used almond milk
- 1 Egg
Instructions
- In a large mixing bowl whisk together egg, vanilla extract, milk and sugar
- Gently stir in flour, baking powder and salt. Stir until flour is combined. Batter will and should be a little bit lumpy.
- Heat oil on med-high in a deep skillet. When oil is hot, do a test by dropping a bit of batter into the oil. (The batter should begin to fry calmly instantly. If it smokes, sputters or browns quickly the oil is too hot)
- Use a ice cream scoop and scoop out the batter and drop it into the oil. (work quickly and be careful not to crowd the batter). Fry until golden on both sides.
- Removed from oil and place a paper-towel lined plate.
- Sprinkle generously with powdered sugar.
- Enjoy!
Squash Casserole
Healthy Squash Casserole recipe that is made with yellow squash, zucchini, a crunchy breadcrumb and Parmesan topping and then baked in the oven to crispy perfection! · Zucchini and squash is a quick and delicious casserole that will be a new side dish go-to!
Tomato Basil Pasta
This tomato basil pasta is a quick and easy flavorful fresh pasta that comes together in minutes! The cherry tomatoes burst and create a beautiful garlic basil sauce that’s really fresh and tasty.
Chocolate Bowls
Make edible chocolate bowls with this video tutorial. Step-by-step instructions for chocolate bowls to hold ice cream, mousse, candies, and more!
Chocolate Bowls
Ingredients
- 4-6 Balloons
- 2 cups Dark chocolate, melted
Instructions
- Line a baking sheet with parchment paper.
- Blow up the balloons about halfway. Spray each balloon with baking spray.
- Drop 4-6, 1-inch circles of chocolate evenly on the prepared baking sheet. Dip a balloon in the melted chocolate and set on a prepared chocolate circle.
- Chill in the freezer for 15 minutes to let set.
- Once chocolate is set, pop the balloon and fill your chocolate cup with anything you like!
Classic Stuffed Shells
Ricotta Stuffed Shells! These easy and simple ricotta stuffed shells are filled with savory ricotta and mozzarella then baked on a bed of flavorful marinara. The whole family will enjoy!